Rice x Beans

Unique fusion of rice and beans dishes with a variety of flavors

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4.7(328 review by google)

Opening Hours: 11:00 AM - 10:00 PM
Price: $10 - $25
Address: 688 10th Ave, New York, NY 10019, United States
Website: https://ricexbeansny.com/
Phone: (646) 484-6796

Rice x Beans, located at 688 10th Ave, New York, NY 10019, offers a delightful culinary experience that celebrates the rich flavors of Latin American cuisine. The restaurant is known for its vibrant atmosphere and a menu that features a variety of dishes centered around the classic combination of rice and beans, expertly crafted with fresh ingredients and bold spices. Diners can enjoy a range of options, from traditional favorites to innovative twists, making it a perfect spot for both casual meals and special occasions. With its welcoming ambiance and delicious offerings, Rice x Beans is a must-visit destination for food enthusiasts in the heart of New York City.

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Reviews

(328)

Extensive Menu Choices

Feijoada do Chef for Two

The slow-cooked black bean casserole is a delightful dish that expertly balances flavors. The combination of bacon, Portuguese sausage, and tender pork ribs creates a rich, savory base, while the beef jerky adds a unique twist. The accompanying rice and collard greens complement the dish beautifully, and the farofa provides a satisfying crunch. Finished with fresh orange slices, this meal is both hearty and refreshing, making it a memorable dining experience.

Picanha Grelhada no Alho

The grilled top sirloin steak is a standout dish, perfectly cooked and infused with garlic for a robust flavor. Accompanied by crispy fries, farofa, and a refreshing vinaigrette, it offers a delightful mix of textures and tastes. The addition of rice and beans rounds out the meal nicely, making it both satisfying and hearty. Overall, a well-balanced plate that captures the essence of comfort food.

Fraldinha Grelhada

The grilled skirt steak was a delightful experience, perfectly cooked and bursting with flavor. Paired with a creamy hearts of palm sauce, it added a unique twist that elevated the dish. The rice served alongside was a comforting complement, soaking up the delicious sauce. Overall, this dish strikes a nice balance between richness and freshness, making it a satisfying choice for any meat lover.

Ropa Vieja

The Cuban-style pulled beef was a delightful experience, tender and full of flavor. It paired beautifully with the sweet plantains, adding a nice contrast to the savory beef. The rice and beans were a comforting staple that rounded out the meal perfectly. Overall, this dish captures the essence of Cuban cuisine with its vibrant flavors and satisfying portions. A must-try for anyone seeking a taste of the Caribbean.

Costela de Vaca

The braised short beef was a standout, tender and rich with the depth of red wine. The scallions added a nice touch of freshness, while the yucca purée offered a creamy contrast that complemented the dish beautifully. The collard greens rounded out the plate with a hearty, earthy flavor. Overall, this dish strikes a harmonious balance, making it a satisfying choice for any meal.